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FREEZE & SERVE is nothing short of genius for any kitchen or cooking fan! Four himalayan salt plates turn any starter or dessert into a RIVSALT gastronomic experience.
To use, simply pop the plates into your freezer for a couple of hours and take them out again just before serving. The plates have one flat side; great for starters like sashimi, tartar or salad, and another side with a rounded cavity; perfect for desserts like vanilla ice cream with grated raw LIQUORICE.
Case Size: 6
RRP: £30
